Precision-engineered nut processing combining 30 years of heritage with BRC-certified food safety standards to deliver premium stripped walnut kernels globally.
Integrating factory trade with scientific quality management to serve the world's most demanding markets.
◆ As a professional walnut kernel export factory, we specialize in providing quality walnuts by integrating BRC Certified Quality Systems with a comprehensive scientific management approach. Our direct factory trade model ensures that we control every aspect of the supply chain, from our own planting bases to the final vacuum-sealed packaging.
◆ Our technical advantage lies in our Low-Temperature Roasting Technology and a physical skin-removal process. This ensures that our quality walnuts maintain their natural sweet taste and maximum nutritional value without any bitter aftertaste, making them the ideal ingredient for high-end baking and confectionery.
The synergy of raw material control, advanced processing, and global certification.
Securing the highest grade raw walnuts through vertically integrated farming bases.
Utilizing physical skin removal and low-temperature heat treatment.
Meeting the world's most stringent food safety and quality management standards.
Quantitative insights into our production distribution and performance benchmarks.
Precision parameters for every kernel grade to ensure application accuracy.
| Kernel Grade | Color Profile | Cut Type | Purity | Shelf Life | Packaging |
|---|---|---|---|---|---|
| Extra Light Halves (ELH) | Extra Light | Halves | 99.9% | 24 Months | 10kg Vacuum |
| Light Halves (LH) | Light | Halves | 99.5% | 24 Months | 12.5kg Vacuum |
| Light Quarters (LQ) | Light | Quarters | 99.2% | 24 Months | 10kg Vacuum |
| Light Pieces (LP) | Light | Pieces | 99.0% | 24 Months | 12.5kg Vacuum |
| Light Amber Halves (LAH) | Light Amber | Halves | 99.4% | 24 Months | 10kg Vacuum |
| Light Amber Quarters (LAQ) | Light Amber | Quarters | 99.1% | 24 Months | 12.5kg Vacuum |
| Amber Pieces (AP) | Amber | Pieces | 98.8% | 24 Months | 10kg Vacuum |
| Mixed Crumbs (MC) | Mixed | Crumbs | 98.0% | 24 Months | 12.5kg Vacuum |
Proven performance across diverse industries.
Implemented ELH stripped kernels for artisanal sourdough bread, increasing visual appeal and flavor consistency across 200+ locations.
Supplied bulk Light Amber Halves for a premium nut mix, ensuring a consistent light color profile that meets US FDA standards.
Supplied Light Pieces (LP) for chocolate-coated nut bars, optimizing filling density and reducing production voids.
Customized ODM packaging for a range of organic walnut kernels, adhering to strict non-GMO and pesticide-free requirements.
Tailored solutions for demanding environments.
Premium halves for visual appeal and structural integrity in sourdough and specialty breads.
Optimized pieces and quarters for chocolate bars and praline fillings.
Retail-ready stripped kernels for a health-conscious, a-la-carte snacking market.
High-quality raw kernels used as the base for vegan creams and plant-based spreads.
Sized quarters that provide a balanced crunch and nutritional profile for muesli blends.
Extra light halves that maintain structural integrity and color in high-end dining establishments.
Our provincial BRC quality system certification guarantees that every batch of walnut kernels meets global food safety and quality management standards.
We use a strictly physical process to remove outer skins, ensuring no chemical residues and eliminating the bitter taste typically found in processed nuts.
Customizable vacuum packaging (10kg/12.5kg) prevents oxidation and preserves nutritional value for a shelf life of up to 24 months.
Our commitment to quality is backed by international certifications and 30 years of export expertise.
Expert answers to common technical and commercial inquiries.
We use a unique physical process to remove the outer skin rather than chemical soaking, and apply low-temperature roasting to retain the natural sweetness of quality walnuts while eliminating bitterness.
Yes, we provide full OEM/ODM services, including custom label design, packaging sizes, and vacuum-sealed specifications to meet your brand's specific market requirements.
When stored in our professional vacuum packaging and kept in a cool, dry environment, our kernels maintain peak quality for up to 24 months.
Absolutely. We offer free sample services to allow potential partners to verify our grading, color, and taste before committing to large-scale orders.
For premium cakes and breads, Extra Light Halves (ELH) are recommended for visuals. For general fillings, Light Pieces (LP) offer the best cost-to-volume ratio.
By operating our own planting bases and using a scientific quality management system, we control the raw material input and processing variables precisely.
Partner with a BRC-certified factory for consistent, high-grade walnut kernels delivered worldwide.